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    Tastemaker Awards

    10 best restaurants in Dallas for a glass (or bottle) of wine in 2022

    Teresa Gubbins
    May 3, 2022 | 6:00 am
    Del Frisco's War of the Rosés wine
    Who has the best wine in town.
    Courtesy photo

    Let's raise a glass to the 2022 CultureMap Dallas Tastemaker Awards, our annual celebration shining a light on the city's top culinary talent.

    Dallas' best food & beverage professionals and institutions have been nominated by a panel of judges consisting of former CultureMap Tastemaker Award winners and local F&B experts, in categories such as Neighborhood Restaurant of the Year, Bar of the Year, Best New Pizza, Bartender of the Year, Brewery of the Year, Pastry Chef, and Rising Star Chef.

    There's also the Best New Restaurant of 2022, a bracket-style tournament that readers get to decide; to vote, click here.

    Winners will be revealed at our Tastemaker Awards party on May 12 at Fashion Industry Gallery, emceed by comedian CJ Starr, when attendees get to dine on bites from nominated restaurants and find out what the buzz is all about. (Tickets are on sale here.)

    This entry pays tribute to the top wine programs in town. They include everything from wine lists with a special focus to places with a strong by-the-glass program to places with exclusive labels you won't find anywhere else.

    Here are our nominees for 2022 Wine Program of the Year:

    Postino Deep Ellum
    Phoenix-based chain made its Dallas debut with this location in Deep Ellum which opened in 2021 with a menu of bites and shareable dishes. With about 30 options, its wine list is not huge, but what's most notable is that each is available not only by the bottle but also by the glass.

    Villa Azur Dallas
    Glamorous restaurant from Miami resides at the W Hotel in Victory Park with an extensive wine selection and menu of French-Mediterranean food that's almost easy to get lost beneath the glitzy party vibe. The wine list has big bottles at big prices, but its notable trait — perhaps unsurprisingly, given its whole party vibe — is its big selection of sparkling wines.

    Monarch
    Restaurant at the National building in downtown Dallas is a wood-fired modern Italian concept imagined by Michelin chef Danny Grant and team. The restaurant is famous for its elegant space and expansive views as well as its pasta, steaks, and seafood — with a steakhouse-style wine list to match. If you're looking to splurge on a showpiece bottle, this is the place to do it in 2022.

    Homewood Dallas
    Highly rated restaurant from acclaimed chef Matt McCallister has a secret weapon in its wine program, overseen by sommelier Lauren Loiselle which many wine lovers say is the best in town. It's recognized for its selection, from natural wines to cool wines from non-obvious locations such as New York, as well as the way the selections pair so agreeably with the menu. It's also dynamic and ever-changing, with new labels regularly rotated in.

    Sister
    Buzzy Italian on Greenville Avenue boasts a one-of-a-kind wine list with Italian treasures that make for synchronous pairing with the food. That includes wines from Puglia, Piedmont, Sicily, and Tuscany, with a few surprises thrown in such as a merlot from Napa Valley. The by-the-glass selection is plentiful, from Drappier Champagne from France to vermentino from Tuscany to sangiovese by Casanova di Neri Irrosso, accessibly priced from $11 to $24 per glass.

    Neighborhood Cellar
    Bishop Arts wine shop and wine bar offers wine by the glass, flights, tastings, charcuterie, and snacks, plus a wine club and natural wines. Their merchandise includes really special bottles and the prices are not outrageous, with a majority of options in the $20-$25 range. They have quite a few sparkling options ranging from Cava to Frizzante, subtly fizzy pinks and reds from Italy.

    Trova Wine + Market
    Cozy, stylish wine shop and bar features wines from around the world, as well as a small menu of local and artisanal food stuffs. They're constantly adding intriguing wines from around the world such as Aperture Chenin Blanc, from the North Coast of San Francisco Bay, vibrant with notes of passion fruit, nectarines, and honeysuckle, and available not only by the bottle, but also by the glass.

    Boulevardier
    Oak Cliff restaurant comes from good wine stock: It's a sibling to Veritas Wine Room, which won the 2021 Tastemaker Award for Best Wine Program, and owners Brooks and Bradley Anderson are oenophiles who seek uncommon labels at a variety of price points. Boulevardier has 18 by-the-glass options a well as a special section of limited bottles such as the 2016 Alsace Grand Cru Riesling by Domaine Paul Blanck and the 2015 Napa Valley Opus One proprietary red.

    Clink Wine Bar
    Flower Mound resident and sommelier Laura Black opened this wine-centric spot in 2020 to celebrate the community aspect of wine, something to be shared with family or friends while enjoying moments big and small. Clink's approach to wine is extremely user-friendly with 10 wines on tap, plus 11 wine flights identified by terms such as "Go Big and Bold" and "Interesting Whites." The food menu is totally supportive with charcuterie boards, flatbreads, and snacks.

    Written By The Seasons
    Fine-dining chef-driven restaurant in Oak Cliff's Bishop Arts serves market-driven dishes using seasonal ingredients. The wine selection is carefully constructed, as well, with many natural wines and boutique options such as Clovis Cotes Du Rhône, a biodynamic French Southern Rhône blend made by a fifth-generation father & son that's a light-medium body vino with bright red fruit expressions of cherry, raspberry, pomegranate & red currant.

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    Craft Beer News

    Lakewood Brewing brings Fort Worth favorite Rahr beers to Dallas

    Teresa Gubbins
    Jun 10, 2026 | 9:02 am
    Rahr and Sons Brewing
    Photo by Mary Tuab/Flickr
    The new partnership will expand production capacity for select Rahr brands.

    Longtime Fort Worth craft beer name Rahr & Sons Brewing is about to surface in a new location: The brewery, which exited its longtime brewery space in Fort Worth in 2025, has entered a new partnership with another acclaimed brewery: Lakewood Brewing of Dallas.

    The new partnership will expand production capacity for select Rahr brands, bringing together two of North Texas’ most respected craft brewing pioneers.

    "Rahr Brewing has been seeking additional brewing capacity to help meet increasing Dallas demand," their statement says. "Under this new agreement, Lakewood Brewing will produce certain Rahr brands at its Dallas facility, while Rahr will continue brewing beer in Fort Worth."

    As an added benefit to the new partnership, Rahr beers will be served on tap at the Lakewood Brewery taproom.

    Rahr left their Fort Worth location after 20 years, with a goal to find a new home. (Their space was taken over by Blue Flag whiskey distiller.) Rahr has continued to brew their beers, maintaining their availability in restaurants, bars, and stores.

    Craft beer pioneer Fritz Rahr debuted his namesake brewery in 2004, back when Fort Worth was “very much a Miller-Coors town,” as he said in 2024. They went on to establish themselves as the godfather of Fort Worth's craft beer scene, thanks to an evolving roster of beers that range from classics like Texas Red American ale to newer favorites like Dadgum IPA — earning them critical nods such as a CultureMap Tastemakers Award nomination in 2023 for Brewery of the Year.

    Founded by craft beer aficionado Wim Bens in 2012, Lakewood Brewing has become one of Texas’ most recognized independent craft breweries, winning numerous awards. Their tap room on the east side of Dallas is a popular beer hound haunt.

    With the new partnership, the two brands will collaborate on brewing projects, special releases, community events, and initiatives that celebrate the vibrant culture of North Texas craft beer.

    “This partnership is built on friendship, mutual respect, and a shared belief in the future of Texas craft beer,” says Fritz Rahr in a statement.

    “Together, we can continue to innovate while honoring the traditions that have made both of our breweries successful," Wim Bens says. “Rahr Brewing has long been a cornerstone of the North Texas brewing community. We are excited to produce some of their brands here at our brewery.”

    ---
    Celestina Blok contributed to this story.

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