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    Coronavirus News

    These are the latest Dallas restaurants to reopen with COVID-19 precautions

    Teresa Gubbins
    May 13, 2020 | 4:18 pm
    Patio at Knife
    All of a sudden, that patio at Knife looks a lot more appealing.
    Photo by Emily Loving

    As restrictions for coronavirus loosen, more Dallas restaurants are reopening their doors.

    The first batch opened as soon as they could on May 1, but others are slowly coming on board. All are observing COVID-19 precautions such as cleaning and sanitizing, social distancing practices with guests spaced 6 feet apart, and staff wearing masks and gloves.

    Here is the latest round of reopenings:

    Avanti Restaurant. New hours are Tuesday-Thursday and Sundays: from 5:30-9 pm, and Friday-Saturday 5:30-9:30 pm. Dinner menu and family size to-go menu are available for takeout order. Call 214 871 4955 for reservations.

    Coolgreens. Both locations in Richardson, at 1251 State St. Ste. #850, and Southlake, at 2211 E. Southlake Blvd. Ste. #500, have reopened their dining rooms. Richardson is open Monday-Friday 10:30 am-3:30 pm, closed Saturday-Sunday. Southlake is open 10:30 am-3 pm daily until May 18, then 10:30 am-9 pm Monday-Saturday and 10:30-3 pm Sunday. They're open with a big list of provisos including employees temperature-checked daily, replacing their gloves and washing their hands every 15 minutes, and staying home for seven days if they're sick. Cutlery, condiments, and menus have been moved behind the counter, and floor markings specify social distancing. Cash payments are discouraged.

    Edoko. Sushi restaurant at CityLine in Richardson has reopened.

    Fernando's Mexican at CityLine in Richardson will reopen May 15.

    Kai at Legacy West in Plano has reopened.

    Knife at The Highland Dallas, now open for take-out, will begin dine-in on May 15, with limited seating and hours from Thursday–Saturday. Sunday-Wednesday will be open with a limited take-out menu only.

    Maggiano's Little Italy. Two area locations have opened: 205 NorthPark Center, Dallas and 6001 W. Park Blvd. in Plano. Hours are Monday-Saturday 11 am-9 pm, and Sunday from 10:30 am-9 pm. Brunch will not be served for the time being. Make a reservation at maggianos.com or over the phone. If guests don’t have a reservation or arrive early, they may be asked to wait outside. Restaurant have been sanitized, and social distancing wil be in place. Staff will be wearing masks and gloves, and guests are encouraged to wear masks into the restaurant as they are being seated. Curbside orders and delivery are still available.

    Malibu Poke reopened their Oak Lawn dining room and patio with limited seating and extra safety precautions such as removing touch screen ordering, food served in to-go packaging, and diners throwing away their own trash to minimize employees' risk. McKinney & Olive location is temporarily closed. Curbside pickup and delivery via Doordash is still available at Oak Lawn.

    Mi Dia From Scratch opened all three locations in Grapevine, Plano, and Flower Mound, with limited hours and menu in conjunction with the standards set by the CDC and the Texas Restaurant and National Restaurant Associations.

    Ocean Prime will reopen for dine-in reservations on May 18. They're already doing carryout and curbside delivery, with a limited menu that includes family meals and meal kits.

    Pie Five Pizza has reopened with enhanced sanitation and safety processes for in-restaurant dining that include masks and gloves for staff, who must wash their hands at least every 30 minutes. To maintain social distancing, tables have been moved to reduce capacity. Floor decals have been added to maintain 6 feet distancing between guests going through the line. Drink stations are temporarily closed. Condiments are behind the counter, and dine-in orders are served in boxes, rather than on trays. Individually packaged sanitizer wipes will be provided with each order.

    Ten50 BBQ has reopened their dining room and patio at 25 percent capacity with extra safety precautions in place including staff wearing masks and gloves, tables 6 feet apart, and an acrylic guard in front of the bbq pit.

    Toulouse at Legacy West, in Plano has reopened.

    Tricky Fish at CityLine in Richardson has reopened.

    health
    news/restaurants-bars

    Where to Drink

    Where to drink in Dallas right now: 5 new happy hours for February

    Teresa Gubbins
    Feb 6, 2026 | 4:22 pm
    Frozen John D at Even Coast.
    Even Coast
    The Frozen John D at Even Coast.

    The February edition of Where to Drink, CultureMap's monthly column on restaurants and bars you can get a drink at, travels far and wide to find the best and most exotic happy hours around: From sushi deals in downtown Dallas to $5 margaritas in Collin County to Indian bar bites in Irving.

    (If you're in a more date-night frame of mind, be sure to consult our list of places where you can share a sweet Valentine's Day meal.)

    Here are five happy hours to try in February:

    Cafe Gecko
    Laid-back perennial favorite in Richardson has just unveiled a brand new happy hour menu featuring their delectable versions of classic bar food treats including pizza fries, pretzel bites, chicharrones, onion rings, and fried pickles, priced from $5-$7, plus $1 off everything in the bar. It's served Monday all day, and Tuesday-Friday from 3-7 pm.

    Dozo Omakase
    Omakase sushi restaurant which opened a year ago at Trinity Groves with a compact menu that includes the trendy multi-course omakase style of dining, available in small or large versions. They do a cool approach to happy hour by introducing a new menu nearly every month. For February, it includes items from the sushi bar and the kitchen including half-price nigiri, sushi hand rolls for $8, gyoza for $6, crispy rice tuna for $10, and miso soup for a bargain $2.50. Cocktails include sake for $9 and a Kyoto highball cocktail for $11.

    Even Coast
    Neighborhood restaurant from chef Omar Flores opened on the Addison-Dallas line in 2024 with seafood, pastas, and steaks — and now happy hour. It's a good one, served from 2-6 pm every day with its own menu of $3 oysters, $10 cheeseburgers, and salmon dip. House cocktails are $9, including a rotating flavor frozen drink; a pint of beer is $6, and wine by the glass is $9. The only restriction is where: On Friday-Saturday, it's available only at the bar; Sunday-Thursday, it's also available in the dining room and on the patio.

    Neon Cactus
    Congenial Mexican restaurant in Fairview has a happy hour with deals that surely seem worth driving for: They run Monday-Friday from 3-6 pm and include margaritas for $5, domestic beers for $4, wine by the glass for $5, and well drinks for $4. They also have daily food specials that run all day, such as queso blanco and chicken tinga flautas, $10 each on Thursdays, and taco plates with rice and beans, $10 to $12 on Tuesdays.

    Nirvana
    Sultry Indian lounge at Toyota Music Factory with DJ, dance floor, and rooftop patio has what may be the worst website in the world — but buried beneath the PTSD flash graphics and music is a worthy happy hour, served from 4-7 pm featuring $2 off all cocktails, including the Hunan Heatwave with tequila and tandoori pineapple, and the Beijing Berry mocktail with mixed berries and ginger ale. Plus Indian-themed bar snacks such as "drums of heaven" AKA chicken lollipops; street-style chow mein, and crispy chili corn.

    cocktailswhere to drink
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