• Home
  • popular
  • Events
  • Submit New Event
  • Subscribe
  • About
  • News
  • Restaurants + Bars
  • City Life
  • Entertainment
  • Travel
  • Real Estate
  • Arts
  • Society
  • Home + Design
  • Fashion + Beauty
  • Innovation
  • Sports
  • Charity Guide
  • children
  • education
  • health
  • veterans
  • SOCIAL SERVICES
  • ARTS + CULTURE
  • animals
  • lgbtq
  • New Charity
  • Series
  • Delivery Limited
  • DTX Giveaway 2012
  • DTX Ski Magic
  • dtx woodford reserve manhattans
  • Your Home in the Sky
  • DTX Best of 2013
  • DTX Trailblazers
  • Tastemakers Dallas 2017
  • Healthy Perspectives
  • Neighborhood Eats 2015
  • The Art of Making Whiskey
  • DTX International Film Festival
  • DTX Tatum Brown
  • Tastemaker Awards 2016 Dallas
  • DTX McCurley 2014
  • DTX Cars in Lifestyle
  • DTX Beyond presents Party Perfect
  • DTX Texas Health Resources
  • DART 2018
  • Alexan Central
  • State Fair 2018
  • Formula 1 Giveaway
  • Zatar
  • CityLine
  • Vision Veritas
  • Okay to Say
  • Hearts on the Trinity
  • DFW Auto Show 2015
  • Northpark 50
  • Anteks Curated
  • Red Bull Cliff Diving
  • Maggie Louise Confections Dallas
  • Gaia
  • Red Bull Global Rally Cross
  • NorthPark Holiday 2015
  • Ethan's View Dallas
  • DTX City Centre 2013
  • Galleria Dallas
  • Briggs Freeman Sotheby's International Realty Luxury Homes in Dallas Texas
  • DTX Island Time
  • Simpson Property Group SkyHouse
  • DIFFA
  • Lotus Shop
  • Holiday Pop Up Shop Dallas
  • Clothes Circuit
  • DTX Tastemakers 2014
  • Elite Dental
  • Elan City Lights
  • Dallas Charity Guide
  • DTX Music Scene 2013
  • One Arts Party at the Plaza
  • J.R. Ewing
  • AMLI Design District Vibrant Living
  • Crest at Oak Park
  • Braun Enterprises Dallas
  • NorthPark 2016
  • Victory Park
  • DTX Common Desk
  • DTX Osborne Advisors
  • DTX Comforts of Home 2012
  • DFW Showcase Tour of Homes
  • DTX Neighborhood Eats
  • DTX Comforts of Home 2013
  • DTX Auto Awards
  • Cottonwood Art Festival 2017
  • Nasher Store
  • Guardian of The Glenlivet
  • Zyn22
  • Dallas Rx
  • Yellow Rose Gala
  • Opendoor
  • DTX Sun and Ski
  • Crow Collection
  • DTX Tastes of the Season
  • Skye of Turtle Creek Dallas
  • Cottonwood Art Festival
  • DTX Charity Challenge
  • DTX Culture Motive
  • DTX Good Eats 2012
  • DTX_15Winks
  • St. Bernard Sports
  • Jose
  • DTX SMU 2014
  • DTX Up to Speed
  • st bernard
  • Ardan West Village
  • DTX New York Fashion Week spring 2016
  • Taste the Difference
  • Parktoberfest 2016
  • Bob's Steak and Chop House
  • DTX Smart Luxury
  • DTX Earth Day
  • DTX_Gaylord_Promoted_Series
  • IIDA Lavish
  • Huffhines Art Trails 2017
  • Red Bull Flying Bach Dallas
  • Y+A Real Estate
  • Beauty Basics
  • DTX Pet of the Week
  • Long Cove
  • Charity Challenge 2014
  • Legacy West
  • Wildflower
  • Stillwater Capital
  • Tulum
  • DTX Texas Traveler
  • Dallas DART
  • Soldiers' Angels
  • Alexan Riveredge
  • Ebby Halliday Realtors
  • Zephyr Gin
  • Sixty Five Hundred Scene
  • Christy Berry
  • Entertainment Destination
  • Dallas Art Fair 2015
  • St. Bernard Sports Duck Head
  • Jameson DTX
  • Alara Uptown Dallas
  • Cottonwood Art Festival fall 2017
  • DTX Tastemakers 2015
  • Cottonwood Arts Festival
  • The Taylor
  • Decks in the Park
  • Alexan Henderson
  • Gallery at Turtle Creek
  • Omni Hotel DTX
  • Red on the Runway
  • Whole Foods Dallas 2018
  • Artizone Essential Eats
  • Galleria Dallas Runway Revue
  • State Fair 2016 Promoted
  • Trigger's Toys Ultimate Cocktail Experience
  • Dean's Texas Cuisine
  • Real Weddings Dallas
  • Real Housewives of Dallas
  • Jan Barboglio
  • Wildflower Arts and Music Festival
  • Hearts for Hounds
  • Okay to Say Dallas
  • Indochino Dallas
  • Old Forester Dallas
  • Dallas Apartment Locators
  • Dallas Summer Musicals
  • PSW Real Estate Dallas
  • Paintzen
  • DTX Dave Perry-Miller
  • DTX Reliant
  • Get in the Spirit
  • Bachendorf's
  • Holiday Wonder
  • Village on the Parkway
  • City Lifestyle
  • opportunity knox villa-o restaurant
  • Nasher Summer Sale
  • Simpson Property Group
  • Holiday Gift Guide 2017 Dallas
  • Carlisle & Vine
  • DTX New Beginnings
  • Get in the Game
  • Red Bull Air Race
  • Dallas DanceFest
  • 2015 Dallas Stylemaker
  • Youth With Faces
  • Energy Ogre
  • DTX Renewable You
  • Galleria Dallas Decadence
  • Bella MD
  • Tractorbeam
  • Young Texans Against Cancer
  • Fresh Start Dallas
  • Dallas Farmers Market
  • Soldier's Angels Dallas
  • Shipt
  • Elite Dental
  • Texas Restaurant Association 2017
  • State Fair 2017
  • Scottish Rite
  • Brooklyn Brewery
  • DTX_Stylemakers
  • Alexan Crossings
  • Ascent Victory Park
  • Top Texans Under 30 Dallas
  • Discover Downtown Dallas
  • San Luis Resort Dallas
  • Greystar The Collection
  • FIG Finale
  • Greystar M Line Tower
  • Lincoln Motor Company
  • The Shelby
  • Jonathan Goldwater Events
  • Windrose Tower
  • Gift Guide 2016
  • State Fair of Texas 2016
  • Choctaw Dallas
  • TodayTix Dallas promoted
  • Whole Foods
  • Unbranded 2014
  • Frisco Square
  • Unbranded 2016
  • Circuit of the Americas 2018
  • The Katy
  • Snap Kitchen
  • Partners Card
  • Omni Hotels Dallas
  • Landmark on Lovers
  • Harwood Herd
  • Galveston.com Dallas
  • Holiday Happenings Dallas 2018
  • TenantBase
  • Cottonwood Art Festival 2018
  • Hawkins-Welwood Homes
  • The Inner Circle Dallas
  • Eating in Season Dallas
  • ATTPAC Behind the Curtain
  • TodayTix Dallas
  • The Alexan
  • Toyota Music Factory
  • Nosh Box Eatery
  • Wildflower 2018
  • Society Style Dallas 2018
  • Texas Scottish Rite Hospital 2018
  • 5 Mockingbird
  • 4110 Fairmount
  • Visit Taos
  • Allegro Addison
  • Dallas Tastemakers 2018
  • The Village apartments
  • City of Burleson Dallas

    Ice Cream News

    These Dallas restaurants all serve Hawaii's trendy frozen Dole Whip

    Teresa Gubbins
    Sep 17, 2021 | 8:43 pm
    soft serve
    It's creamy and fruity.
    Dole Whip

    Dallas has enjoyed a Hawaiian food wave in the past few years, starting with the poke trend in 2018 and more recently with Hawaiian-themed restaurants that specialize in the comforting "plate lunch" with rice and meat.

    All of this Hawaiian infusion brings us a sweet fringe benefit: the frozen treat commonly known as Dole Whip.

    This frozen soft-serve non-dairy pineapple-flavored ice cream hits you as a wondrous revelation. First, there's the texture: a perfect frozen creamy firmness that melts quickly as you eat it. (They have special machines that make it so.) And then the flavor: Pineapple is a refreshing surprise you might not predict in a soft-serve, where plain-old vanilla and chocolate rule the day.

    Formerly known as Dole Whip, now officially Dole Soft Serve, the treat — a combination of dried pineapple juice and stabilizers — was created by Dole in 1986, who sell it to tourists at their plantation in Hawaii. But it developed a cult following after it was introduced at Disney theme parks, where it was promoted as a Disney exclusive, even though the mix, made by Iowa-based Kent Precision Foods Group, is available to any vendor.

    Six Flags, being another theme park, began serving it at some locations in 2012. Six Flags Over Texas got in 2015, making it one of the few places back then to get it locally.

    It stayed a theme park thing until Hawaiian hit town, and Dole Whip started to get trendy. It's also vegan. Now you can find it not only at Hawaiian-themed restaurants but froyo places and a burger stand, in an expanded selection of flavors such as lime, cherry, raspberry, and a new watermelon.

    Two Dallas-area catering/food trucks make it yet more accessible. One is a Dole Whip-themed food truck called Southern Dole Whips — motto: "You no longer have to travel to theme parks to get a Dole Whip. We can bring them to you!" — who publish a monthly schedule of appearances as well as a rotating menu of flavors.

    The other, Sweet Frog DFW Mobile, is a Virginia-based food truck chain that primarily does frozen yogurt but also Dole Whip flavors.

    Here's all the places you can get Dole Soft-Serve around Dallas:

    Bobbers
    Restaurant/stall at the AT&T Discovery District food hall in downtown Dallas does Wagyu burgers topped with queso, fried eggs, bacon, and more. But Dole Whip is half the deal. They are, after all, called Bobbers Burgers & Whips, so you know Dole is in the house. They always have pineapple, plus a rotating flavor such as mango.

    Cauldron Ice Cream
    Orange County-based ice cream concept is known for its "puffle" cones that, when filled with their ice cream, create a flower-like appearance. With flavors suchas Earl Gray lavender, they're definitely not run of the mill. Their lineup includes "pineapple express," AKA pineapple flavored Dole Soft-Serve, which they position as a vegan flavor.

    Cinnaholic
    This chain is home of the decadent yet vegan cinnamon roll, topped with icing, cookie dough, nuts, candies, and more. Their vegan profile makes them a logical place to find Dole whip and some (though not all) stores are carrying it, including Frisco, Fort Worth, and Addison, where they have two flavors: pineapple and raspberry.

    Dole Soft Serve Fruit Swirl at Six Flags Over Texas
    Theme park in Arlington is home to a branded stand which sells pineapple and mango flavors. You can get a cone or else an extra-tall plastic cup which contains chopped pineapple on the bottom and Dole Whip on top.

    4 Kahunas Tiki Lounge
    Arlington tiki bar is a cocktail haven dedicated to drinks such as the Mai Tai. They have pineapple Dole Whip soft serve which you can order with alcohol or without.

    Hawaiian Bros.
    Fast-casual chain founded in Kansas City specializes in island comfort food including the classic Hawaiian plate lunch with rice and pulled pork or teriyaki chicken. They're expanding across Dallas-Forth Worth this fall, including a location at 6011 Greenville Ave. in Dallas which they'll open on October 19. They offer Dole Whip in the original pineapple as well as a rotating flavor.

    Menchies
    California-based frozen yogurt chain was early on the Dole Whip front, and serves it at all of its stores, including eight stores in the DFW area from Allen to Plano to Fort Worth, in the original pineapple flavor only.

    Pineapple Grill Texas
    Pineapple Grill was founded in 2017 as a food trailer and catering company before expanding to a brick-and-mortar restaurant at 121 E Harwood Rd. in Hurst in December 2018. They're Hawaiian-owned and -operated, and take great pride in the authenticity of their Hawaiian dishes, from plate lunches to Spam musubi, and of course Dole whip in the classic pineapple.

    Pokeworks
    New York-based poke chain has two DFW locations — one at The Hill in Dallas, and the other at the Richardson Restaurant Park at746 S Central Expy. — and they've done a good job at prevailing beyond the poke trend with poke, bowls, wraps, and salads, all healthy, all satisfying. They serve pineapple Dole Whip, plain or with an optional sprinkle of ground red chile pepper.

    Pure Poke
    Fast-casual restaurant in Frisco doing poke, salad, and rice bowls is from husband-and-wife John and Sophia Kim. They're doting and conscientious, from the care they take in preparing the food to serving complimentary miso soup if you dine in. They have pineapple Dole Whip soft serve in a generous 9-ounce portion for only $3. Come for the Dole Whip, stay for dinner.

    Swizzle
    Adorable tiki bar at 1802 Greenville Ave. serves rum classics like mai tais, plus fun drinks for two served in the hollowed-out shell of a fresh pineapple. There's also a menu of serving Polynesian/Hawaiian food such as pork, Spam, and chicken katsu, but also edamame dip with taro chips and, the reason we're here, Dole Whip, in the pineapple flavor.

    dessertstrendsice-cream
    news/restaurants-bars

    Deep Ellum News

    Mexican 'vibe' restaurant from California to open in Deep Ellum Dallas

    Lauren Durie
    Dec 23, 2025 | 4:07 pm
    Mama Por Dios
    Mama Por Dios
    Mama Por Dios

    A buzzy concept from California is coming to Dallas: Mama Por Dios, a Mexican restaurant chain known for its vibe, will open its first location in Texas in Deep Ellum in the Epic development at 2525 Elm St., taking over the former La Neta space, which shuttered in May.

    According to a spokesperson, the restaurant will open in early to mid-January.

    Mama Por Dios was founded in Southern California in 2020 by chef Misael Guerrero, who famously got his start selling Mexican sushi out of his garage.

    Since those early days, he's gone on to form a restaurant empire called Emme Group, with concepts that include Los Amores de Julia, El Rincon de Los Dolidos, and Culichi Town, a lower-priced chain known for Sinaloa-style Mexican sushi & seafood, which has a local presence: It opened a location in Mesquite in 2022.

    Mama Por Dios — which translates to "Mother of God" — describes itself as modern Mexican, offering a unique blend of steakhouse, sushi bar, and seafood. The menu includes favorites like tacos and enchiladas, alongside luxe dishes like lobster with spaghetti, lobster enchiladas, and a surf & turf featuring a lobster tail balanced atop a skirt steak. Prices range from $18 for birria tacos to $48 for a bacon-wrapped filet mignon with mashed potatoes and asparagus.

    But they also have a showy side that includes flamboyant presentations such as the bacon-wrapped shrimp which come strung on clothespins; or the trompito al pastor, served on a personal spit, as well as servers who walk around with shots while dancing with patrons.

    There's a Gold Burger for $65 featuring Prime beef on a brioche bun garnished with 24k gold leaf, and a similarly gilded tomahawk steak for $400 that brings to mind the good old days of Salt Bae. Decor is swanky with low lighting, and there'll be a serious brunch offering on weekends.

    Cocktails such as the Al Agua Pato — served in a mini bathtub with a rubber ducky — are made for Instagram. They offer margarita and mezcalita flights with flavors such as mango, tamarindo, and strawberry, and intriguing sips like Carajillo, a Spanish cocktail with Licor 43, espresso, and 43 different fruit, citrus, aromatic, and herbal ingredients.

    There’s also a $20 per-person minimum spend, and the menu comes with a warning that everything is cooked to order — meaning some dishes may take 30 to 40 minutes. For many diners, waiting will surely be part of the experience.

    deep-ellumtex-mexopenings
    news/restaurants-bars
    Loading...