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    Eat 'em up

    Top 10 restaurant and bar stories that Dallas savored in 2018

    Stephanie Allmon Merry
    Dec 31, 2018 | 10:18 am

    Editor's note: As the year comes to a close, we look back at the 10 most popular restaurant and bar stories of 2018. These are the openings, closings, and newsy bits that Dallas readers gobbled up, all from CultureMap dining editor Teresa Gubbins.

    1. Magical new dessert shop in Deep Ellum fulfills all your unicorn dreams. Do you love unicorns? Is that even a real question? Get ready for a ride to the Magical Dessert Bar, a new shop that opened in December in Deep Ellum, where everything is pastel iridescence and oh-so sweet. Think hot chocolate that's pink, topped with pastel sprinkles and fluffy whipped cream.

    2. Kimbal Musk and Wyly heiress celebrate wedding at Dallas restaurant. Diners trying to grab a bite at Dallas restaurant Cedars Social on April 7 were out of luck, as the newly reimagined Mexican restaurant in the Southside neighborhood was shut down all day for a reception celebrating a high-profile wedding. The bride: Christiana Wyly, daughter of Texas billionaire Sam Wyly. The groom was Kimbal Musk, brother of Tesla founder Elon Musk.

    3. Favorite Dallas fried chicken restaurant finally opens second location. In September, Frisco was set to get some fried chicken, oh yeah, with the arrival of a Dallas institution: Park Cities staple Bubba's Cooks Country said it would open a location in Frisco at 4585 Preston Rd. When it opens, will be only the second location for Bubba's, which has been doing fried chicken in Snider Plaza in a converted 1929 Texaco gas station since 1981.

    4. The 10 best bars in Dallas for 2018 mix up old and new. The 2018 CultureMap Tastemaker Awards, our annual event honoring the best in local food and drink, included awards to top chefs and restaurants and a party in April. But before we partied, we took a closer look at the nominees for Best Bar of the Year in Dallas.

    5. Intriguing East Dallas restaurant unveils bike-friendly theme and top chef. A cool new restaurant that had piqued the interest of its East Dallas neighborhood was ready to throw open the doors in June. Called Local Traveler, it's an upscale-casual restaurant serving dinner seven nights a week, that is both bicycle-friendly and chef-driven. The restaurant is located at the high-profile intersection of Gaston and Grand, next door to The Lot — with whom it shares ownership.

    6. Central Market unlocks new Dallas store in million-dollar neighborhood. At last, the newest Dallas location of Central Market, opening at the intersection of Midway Road and Northwest Highway, had a start date: Doors opened to the public at 8 am on Wednesday, September 5. This was the third Central Market in Dallas, following the original at Lovers Lane and Greenville Avenue, and a second at Preston Road and Royal Lane that opened in 2012.

    7. 6 Dallas restaurants get a shot on Guy Fieri's Diners, Drive-ins & Dives. In January, Diners, Drive-ins, and Dives confirmed that three three Dallas restaurants definitely had made the cut for the latest season of the popular Food Network TV show: Tacos Mariachi, One90 Smoked Meats, and Whistle Britches. But wait! Then there were three more — Tutta Pizza, Nora's, and CrushCraft Thai — bringing the total to six DFW eateries.

    8. Here's our master list of every Dallas restaurant opening in fall 2018. One of the best things about Dallas is its brisk restaurant scene. Keeping track of the comings and goings is practically a full-time job. (Actually, it IS a full-time job.) In our efforts to keep diners in the know, in October, we compiled our annual master list of all the restaurants coming soon in Dallas and beyond.

    9. Mockingbird Station suffers big loss with closure of longtime Dallas restaurant. Cafe Express, the trail-blazing chain founded by Houston chef Robert del Grande and restaurateur (and CultureMap co-founder) Lonnie Schiller, shockingly and abruptly closed two flagship locations in Dallas. Mockingbird Station closed in September, followed by Uptown Dallas in November. Owners M. Terry Enterprises say they are focusing on their top-performing restaurants, and have engaged a firm to help restructure. One Dallas location on Lovers Lane remains, and there are six in Houston.

    10. New shop crazy about pickles joins Jimmy's in East Dallas foodie zone. In a world that seems overrun with hamburger joints and poke places, bow down to entrepreneur Lee Theilen, who announced in May he was opening a concept that is completely original to Dallas: a pickle place. Called Pickletopia, it opened at 4812 Bryan St., at the southwest corner of Fitzhugh Avenue, where it sells pickles of all kinds.

    Hot chocolate that's pink, now being served in Deep Ellum.

    Magical Dessert Bar
    Photo courtesy of Magical Dessert Bar
    Hot chocolate that's pink, now being served in Deep Ellum.
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    Supermarket News

    Tom Thumb debuts 2 new supermarkets in the Dallas area

    Teresa Gubbins
    Dec 16, 2025 | 5:00 pm
    Tom Thumb
    Courtesy photo
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    Venerable supermarket chain Tom Thumb is celebrating the opening of two new stores in the Dallas area.

    Sanger
    A new Tom Thumb opened in Sanger at 1413 W Chapman Drive in Sanger on December 12. The long-awaited store spans 50,000 square feet with tens of thousands of items plus more than 1,000 local products.

    The store features a bakery, deli, meat & seafood, produce, and floral, as well as an in-store Starbucks coffee kiosk, pharmacy in store plus drive-thru lane, and Drive-Up-N-Go grocery pick-up.

    “We are so excited to open this Tom Thumb for the Sanger communities," says Division President Bill Neve in a statement. “Tom Thumb is excited to showcase our full-service grocery store and fresh new items that customers in Sanger will love."

    Sunnyvale
    On December 17, a Tom Thumb will open in Sunnyvale at 3400 N. Belt Line Rd. The first 300 shoppers will receive a bag of groceries, and all shoppers will enjoy the incredible deals and sensational offerings.

    The Sunnyvale store is slightly larger, spanning 59,000 square feet, but with a similar lineup of bakery, deli, meat & seafood, produce, and floral. The store will also feature an in-store Starbucks coffee kiosk, pharmacy in store plus drive-thru lane, and Drive-Up-N-Go grocery pick-up. The Sunnyvale in-store Starbucks kiosk is the first for Tom Thumb to offer mobile ordering in addition to in-store ordering.

    Division President Bill Neve says that they're "incredibly grateful to the town of Sunnyvale for their support of this new store and have been looking forward to meeting our newest customers and welcome them into their Tom Thumb!"

    Store details
    Store details include:

    • Prepared foods: Sushi made in-store, full-service salad case, hot line offerings, 400-plus cheese and charcuterie items, and what they call "the best fried chicken in town"
    • Bakery: Bread baked daily, deserts, five-star cake decorator on staff, in-store fried doughnuts, and exclusive items such as Christie’s cookies and Blue Bell ice cream cakes
    • Floral: Texas grown poinsettias for the holidays, bouquets, and arrangements, FTD service, balloon bar
    • Meat & Seafood: USDA choice and prime beef, organic and grass-fed, plus seafood purchases steamed at no additional charge
    • Wine and Beer: More than 1,000 wines and 85 local Texas craft brews

    Starbucks coffee baristas are ready to make customers’ favorite beverages whether they are hot or cold, including Nitro and Cold Brew, along with Starbucks brand pastries.

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