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    Holiday News

    Union Dallas near downtown will host 2 minty Christmas holiday pop-up bars

    Teresa Gubbins
    Nov 20, 2020 | 12:57 pm
    St. Henry's Winter Wonderland
    Every Christmas pop-up bar must have a minty cocktail. It's kind of a rule.
    Courtesy photo

    Christmas-themed bars have emerged as a hot trend for 2020 and there's a new one to add to the list: Called St. Henry Winter Wonderland, it's a holiday pop-up bar that'll reside on the rooftop of The Henry, the popular Fox Restaurant Concepts restaurant located at the Union Dallas building at 2301 N. Akard St.

    A release promises an environment dripping with effervescent holiday décor, winter-inspired window art installations, and merry cocktails and dishes.

    St. Henry will open on November 24 and linger through the holiday until January 3, 2021. But boo, it'll be closed on Thanksgiving and Christmas Day. Even if everyone does stay home on the holiday (and they do), what's a holiday bar doing closing on a holiday?

    Onward, because the food sounds really good.

    Food
    St. Henry will boast a special holiday-specific menu with sweet and savory bites such as:

    • Deviled Crab Dip with garlic toast and charred lemon
    • Butternut Squash Toast with whipped ricotta, burnt onion, and maple cider gastrique
    • Whole Baked Brie, with red onion jam, assortment of crackers and crostini
    • Warm Croissant Bread Pudding with toasted pecan, caramel ice cream, and whiskey raisin

    I mean, the butternut squash toast alone is worth the trip.

    To see the full menu, visit UpstairsLounge.

    Drink
    Festive wintry cocktails are the main thing at holiday bars such as this, and St. Henry has a dozen that include:

    • Regent Street G&T, featuring Tanqueray Gin, clove, pear, lime, pomegranate and Fever-Tree Indian Tonic
    • Junior & Mrs. Mint, with vanilla infused Belvedere Vodka, white chocolate, cream and peppermint schnapps
    • Nog on The Rooftop, with House Jameson “Xmas Whiskey”, whole egg, cream, nutmeg and cinnamon
    • St. Henry house' "Xmas Whiskey" with Jameson Irish Whiskey, Madagascar Vanilla Bean, cinnamon, and organic cane sugar

    Homemade Xmas Whiskey shots will also be available, as well as 200 ml bottles for purchase.

    Reservations
    Reservations are required for parties larger than four and can be booked through special events manager Brittany Sims, at 469-520-1084 or bsims@foxrc.com. That will include a food & beverage minimum per person. Walk-ins are welcome for parties of four or less on a first-come, first-serve basis. There's a $5 charge per guest.

    Larger parties are encouraged to book the upstairs private dining room, the Alpine Lodge. You can also book the entire, transformed rooftop space for private parties.

    COVID-19
    The rooftop will be open with limited capacity, and measures have been taken that include:

    • Modification of the rooftop for social distancing and seating limitations with all tables at least six feet apart
    • Daily sanitation of high touch areas
    • Daily wellness checks and masks for all employees

    Hours will be Monday–Thursday 4 pm-12 am, Friday 4 pm-1 am, Saturday 12 pm-1 am, and Sunday 12 pm-12 am.

    Miracle Bar, a New York-based pop-up concept, started this whole temporary holiday concept in 2014 and will have an installation in Dallas this season on Greenville Avenue, plus an offshoot called Sippin' Santa which will occupy a new bar, Royal 38, also at the Union Dallas. Hey, that's dueling Christmas pop-up bars in one location.

    In addition, there's another new Christmas pop-up bar called Tipsy Elf which will reside in Oak Cliff. So much festive.

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    Where to Drink

    Where to drink in Dallas right now: 5 new happy hours for February

    Teresa Gubbins
    Feb 6, 2026 | 4:22 pm
    Frozen John D at Even Coast.
    Even Coast
    The Frozen John D at Even Coast.

    The February edition of Where to Drink, CultureMap's monthly column on restaurants and bars you can get a drink at, travels far and wide to find the best and most exotic happy hours around: From sushi deals in downtown Dallas to $5 margaritas in Collin County to Indian bar bites in Irving.

    (If you're in a more date-night frame of mind, be sure to consult our list of places where you can share a sweet Valentine's Day meal.)

    Here are five happy hours to try in February:

    Cafe Gecko
    Laid-back perennial favorite in Richardson has just unveiled a brand new happy hour menu featuring their delectable versions of classic bar food treats including pizza fries, pretzel bites, chicharrones, onion rings, and fried pickles, priced from $5-$7, plus $1 off everything in the bar. It's served Monday all day, and Tuesday-Friday from 3-7 pm.

    Dozo Omakase
    Omakase sushi restaurant which opened a year ago at Trinity Groves with a compact menu that includes the trendy multi-course omakase style of dining, available in small or large versions. They do a cool approach to happy hour by introducing a new menu nearly every month. For February, it includes items from the sushi bar and the kitchen including half-price nigiri, sushi hand rolls for $8, gyoza for $6, crispy rice tuna for $10, and miso soup for a bargain $2.50. Cocktails include sake for $9 and a Kyoto highball cocktail for $11.

    Even Coast
    Neighborhood restaurant from chef Omar Flores opened on the Addison-Dallas line in 2024 with seafood, pastas, and steaks — and now happy hour. It's a good one, served from 2-6 pm every day with its own menu of $3 oysters, $10 cheeseburgers, and salmon dip. House cocktails are $9, including a rotating flavor frozen drink; a pint of beer is $6, and wine by the glass is $9. The only restriction is where: On Friday-Saturday, it's available only at the bar; Sunday-Thursday, it's also available in the dining room and on the patio.

    Neon Cactus
    Congenial Mexican restaurant in Fairview has a happy hour with deals that surely seem worth driving for: They run Monday-Friday from 3-6 pm and include margaritas for $5, domestic beers for $4, wine by the glass for $5, and well drinks for $4. They also have daily food specials that run all day, such as queso blanco and chicken tinga flautas, $10 each on Thursdays, and taco plates with rice and beans, $10 to $12 on Tuesdays.

    Nirvana
    Sultry Indian lounge at Toyota Music Factory with DJ, dance floor, and rooftop patio has what may be the worst website in the world — but buried beneath the PTSD flash graphics and music is a worthy happy hour, served from 4-7 pm featuring $2 off all cocktails, including the Hunan Heatwave with tequila and tandoori pineapple, and the Beijing Berry mocktail with mixed berries and ginger ale. Plus Indian-themed bar snacks such as "drums of heaven" AKA chicken lollipops; street-style chow mein, and crispy chili corn.

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