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    This week in gluttony

    Beer dinners, food truck fests and pub crawls: The best food and booze events inDallas this week

    Jonathan Rienstra
    Dec 4, 2012 | 12:00 am
    • The Gin Mill's December 5 winter beer dinner features pairings with StoneBrewing Co. and Franconia Brewery.
      Gin Mill/Facebook
    • Get a Post Oak Red Hot from The Grape's Brian C. Luscher at the holiday-timeWhite Rock Local Market December 8.
      Luscher's Post Oak Red Hots/Facebook
    • Reservations are preferred for the Gin Mill winter beer dinner December 5.
      Photo courtesy of Gin Mill

    We're now in December, and that means the holiday season is in full swing. We've got a Reindeer Games pub-crawl through Uptown, a giant meeting of food trucks in Deep Ellum and more to keep you occupied as you wonder how you're going to fit that many relatives into your house.

    Wednesday, December 5

    The Gin Mill Winter Beer Dinner
    The Gin Mill is hosting a winter-themed beer dinner beginning at 7 pm, with brews from Stone Brewing Co. and local Franconia Brewery. For $35, diners get four pub-inspired courses paired with two beers from each brewery. Stone Brewing Co. is currently selling its Best By 12.21.12 IPA in local stores but will take it off the shelves on December 22 if the world hasn’t ended. The Gin Mill recommends a reservation for Thursday night. Reach them at 214-824-3343 or ginmilldallas.com.

    Sigel’s Craft Distillery Tasting
    Sigel’s on Greenville is hosting a craft distilling tasting festival from 6-8 pm, with 65 different spirits on sale and available for tasting. With such a wide range of artisan distilleries, it’s sure to be difficult to pick the 12 tastings that come at the free event. RSVP here to get a look and taste at liquors that include Ranger Creek Bourbon, Garrison Brother’s Texas Straight Bourbon and White Hat Texas Rum.

    Saturday, December 8

    Reindeer Games by Crawl for Kids
    It’s the most wonderful time of the year: Christmas-themed pub crawls are back in style. The aptly named Crawl for Kids hosts pub crawls to raise money for children’s charities. The inaugural crawl is Reindeer Games on December 8, 2-7 pm, throughout Uptown. Bars like The Den, 6th Street, Primebar, Blackfriar, Kung Fu Saloon and Renfield’s Corner play host as teams of five go to five bars to consume Deep Ellum Brewing Co. pitchers and play bar games. It’s $200 per team, and funds go to Raise the Arts, a community initiative that provides underfunded schools with art supplies.

    DFW Trucks for Tots
    Apparently, Saturday is the day for helping out the kids by overindulging. If beer isn’t your speed, DFW Trucks for Tots is offering 25 food trucks in Deep Ellum for a Toys for Tots drive. Attendees are encouraged to bring a new, unwrapped toy to the corner of Elm Street and Gaston Avenue from 11 am-7 pm. United States Marines are taking toy donations. Participating food trucks include Rock & Roll Tacos, Easy Slider Truck, Gepetto’s Pizza and The Gastro Bomber.

    White Rock Local Market Holiday Market
    WRLM is hosting its fourth annual holiday market. Along with the usual local vendors — including Brian Luscher's Post Oak Red Hots — more than 50 artists bring their goods for some local, handmade holiday shopping. Also expect seminars on planting tulip bulbs from Northaven Gardens and kid-friendly science experiments courtesy of the Lab at Lakewood. 9 am-3 pm, and admission is free.

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    Cool new hang

    Rollin Joe's coffee shop to open in old New York Sub space by SMU Dallas

    Stephanie Allmon Merry
    Jun 24, 2026 | 10:24 am
    Rollin Joes
    Rendering courtesy of Rollin Joes
    Rollin Joe's is going into the old New York Sub space across from SMU.

    The iconic former New York Sub space across from Southern Methodist University is being amped up as a cool new off-campus hang: Rollin Joe's, an all-day, music-driven, coffee and beverage shop, will open at 3411 Asbury St., Dallas.

    It will debut in late summer or early fall 2026, says a release, in time to serve espresso drinks, matcha, smoothies, and teas to a new crop of undergrads who need caffeine.

    Rollin Joe's comes from SMU alumnus (and Cowboys owner Jerry Jones' nephew) Jerry W. Mooty, Jr. and hospitality veteran Kirk Thompson, who are transforming the longtime campus-area location into an all-day destination "pairing quality beverages with curated music, comfortable spaces and a community-focused atmosphere," the release says.

    The location is notable for generations of SMU students and Park Cities residents who loved New York Sub, which had occupied the space since 1974, before closing earlier this year.

    According to the release, Rollin Joe's will encompass 1,373 square feet with seating for 45 to 50. Features will include a covered patio, walk-up ordering, and a "Quick Sip" window for customers on the go.

    The menu will focus on beverages, including coffee and espresso drinks, matcha beverages, specialty teas, smoothies, protein drinks, refreshers, energy beverages, grab-and-go sandwiches and snacks.

    Notably, it will not sell alcohol. This is not a bar, frat boys.

    Rollin Joe's Rollin Joe's will be an all-day coffee spot.Rendering courtesy of Rollin Joe's

    Rollin Joe's will operate from morning through late evening, transitioning from coffee runs and study sessions to afternoon meetups and evening gatherings.

    Music will also be a priority. According to the release, house music will be part of the daily soundtrack, with live DJs performing several nights per week and occasional guest DJs to help set the vibe.

    For Mooty, the location was a key part of the project.

    "The former New York Sub location holds a special place in the hearts of generations of SMU students and Park Cities residents," Mooty said in a statement. "When the opportunity arose to bring new life to the space, we saw a chance to honor that legacy while creating a new gathering place built around great drinks, music, community and meaningful connections."

    Mooty is CEO and principal of Christie's International Real Estate @properties Lone Star. He says the idea for Rollin Joe's dates back more than a decade.

    To clarify, the namesake "Joe" is not necessarily a person, but a concept, and what he's "rollin'" is, well, left to the imagination. As the release explains, "At the center of the brand is 'Joe' - a laid-back, music-loving personality who embodies the culture and spirit of Rollin Joe's. More than a host, Joe represents the welcoming, upbeat experience the founders hope to create for every guest who walks through the door."

    Mooty explains, "The Rollin Joe's concept - and Joe's distinctive look and personality - has been a passion project of mine since I left the legal profession in 2012. I always believed in Joe as the focus of a beverage concept, but I knew bringing him to life would require operational expertise I didn't yet have."

    Thompson joined the project after moving to Texas in 2024. His background includes owning and operating Panera Bread franchises in Kentucky and Florida, as well as Jimmy John's locations in Austin.

    "When Jerry showed me what he had created, I immediately saw the potential," Thompson says. "The beverage category is evolving rapidly, and there was an opportunity to build something different - something that combines exceptional drinks, hospitality, music, and community."

    The space was designed by Alexander Quintanilla of Q-ARC. According to the release, the design draws inspiration from music culture, vinyl listening lounges, and modern cafés, with comfortable seating, greenery, and lighting intended to complement the music-focused atmosphere.

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