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    New Beer Roundup

    Check out these 5 new local craft beers before you order another round

    Jonathan Rienstra
    Jan 16, 2014 | 10:35 am

    A handful of new local beers are hitting the market right about now, so it seemed like a good time to round them up. We’ve got two different coffee beers, a fruity twist on a Dallas favorite, a beer made for outdoor activities and one you won’t find anywhere but at the brewery that makes it.

    Happy drinking.

    Community Beer Company Ascension Coffee Porter
    Community kept it in the Design District family and teamed up with Ascension to create a coffee porter. Brewery owner Kevin Carr says the inspiration for the beer came from head brewer Jamie Fulton’s award-winning history with the style from his pre-Community days.

    The 6.8 percent ABV brew uses fresh-roasted Sumatra beans from Ascension to create a deep Baltic porter with a little kick of caffeine. It’s one of 15 beers available at Community’s birthday bash on January 18.

    Deep Ellum Brewing Company Oak Cliff Coffee Ale
    Deep Ellum Brewing has also decided to go the coffee route, combining an oatmeal brown ale that has a bit of milk sugar with a Panamanian coffee from Oak Cliff Coffee called Carmen. Head brewer Jeremy Hunt calls it “the best beer that I have ever had a hand in making. Seriously.”

    The ale is 7.5 percent ABV with 33 IBUs and is currently making its debut tour beginning with a preview party at Davis Street Espresso in Bishop Arts on January 16.

    Lakewood Brewing Company Raspberry Temptress
    The Temptress at Lakewood is one of Dallas’ most popular beers — and with good reason. Now the brewery is bringing one of its variations on the imperial milk stout to full production with a raspberry Temptress. Lakewood takes a completed batch of Temptress and throws it in a fermenter with raspberry puree for a drink that contains notes of chocolate and the tartness of raspberries.

    It’s still at Temptress’ original 9.1 percent ABV, and the beer debuts February 10 at bars that typically carry the regular Temptress, such as Common Table, Goodfriend and Holy Grail Pub.

    Martin House Brewing Company Gateway XPA
    Although most breweries embrace rich and dark beers during the colder months, Martin House has gone the opposite direction and created Gateway XPA, an extra pale ale designed for “session” drinking. At 5 percent ABV and 19 IBUs, Gateway, which draws its name from Fort Worth’s Gateway Park Trail, is an easygoing beer designed for drinking during a post-mountain bike adventure or in the backyard with some friends playing cornhole.

    It officially launches on January 17 at the Bearded Lady in Fort Worth.

    Peticolas Brewing Company Black Curtains Stout
    The new Black Curtains stout from Peticolas is arguably the hardest beer to get on this list. Michael Peticolas and company only pour the beer during tours on the first and third Saturday of each month, and they have no plans to let it leave the nest.

    The stout blends the roasted malt bitterness with relatively high levels of citrusy and floral hops and boasts an 11 percent ABV. Peticolas drew inspiration for the beer from Cream’s song “White Curtains,” which is, just maybe, a hint for the future.

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    Coffee News

    Italian brand Lavazza Coffee opens training facility in Dallas

    Teresa Gubbins
    Dec 15, 2025 | 5:33 pm
    Lavazza Coffee
    Lavazza
    Lavazza Coffee

    A coffee brand from Italy has planted a stake in Dallas: Lavazza, founded in the northern Italian city of Turin in 1895, has opened a state-of-the-art training center in Dallas, at 1722 Routh St. #960, where it will serve as a hub for coffee enthusiasts throughout the Southwest.

    Dallas is the newest outlet in Lavazza's coffee training network, joining locations in New York, Chicago, Miami, Los Angeles, West Chester Pennsylvania, and Toronto — part of their expansion across high-growth markets in the U.S., and its mission to elevate coffee culture globally. (They're also doling out endorsement dollars in commercials featuring Steve Carell and John Krasinski.)

    The facility is equipped with espresso, brewing, and coffee innovation equipment, and will serve Lavazza partners, industry professionals, baristas, and distributors. They'll offer hands-on training, SCA certification, menu development, and emerging coffee trends.

    Lavazza already partners with many respected hospitality groups and culinary destinations in Dallas including Rosewood Mansion on Turtle Creek, Coury Hospitality Group, Al Biernat's Steakhouse, and Vandelay Hospitality.

    In October 2025, Lavazza also began serving coffee on flights by Fort Worth-based American Airlines — further strengthening their connection to the North Texas market. The facility will enable Lavazza to provide closer, more consistent support to these partners and help elevate their coffee programs through continued training and collaboration.

    Lavazza has been owned by the Lavazza family for four generations. Today they're one of the leading players on the global coffee scene, with a portfolio of top brands that lead their respective markets, such as Lavazza, Carte Noire, Merrild, and Kicking Horse.

    In a statement, Lavazza North America president Hossam Ashraf says that "Dallas has an incredible energy and an ever evolving coffee scene," while Lavazza North America Marketing VP Daniele Foti says that Dallas is great, and we must concur.

    "As one of the fastest growing hospitality and culinary markets in the country, Dallas represents a tremendous opportunity for Lavazza," Foti says. "Our investment in this new Training Center demonstrates our commitment to the region and to the partners who bring the Lavazza experience to life every day. Dallas is a city of innovation and high standards, and we are excited to deepen our roots here."

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