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    Tex-Mex News

    On the Border restaurant returns to Dallas' Knox district – as to-go only

    Teresa Gubbins
    Oct 23, 2019 | 12:33 pm
    On the Border enchiladas
    Photo courtesy of On the Border

    It was tragic news when Tex-Mex chain On The Border decided to close its legendary location on Knox Street in Dallas, even if it was temporary.

     

    But there's a happy-ish follow-up of sorts, with the re-opening of the location as a to-go spot and catering kitchen, commencing October 23.

     

    A release confirms that On The Border Mexican Grill & Cantina’s Knox location at 3130 Knox St., #130, will continue providing its border-style flavors to Dallas.

     

    The location will serve a full menu; it'll just be On The Border To-Go. No seats, no tables, no sitting down.

     

    The chain is known for its margaritas and fajitas, and for being the world's largest Mexican casual dining brand, with more than 150 restaurants in 31 states and Asia.

     

    The Knox restaurant was On the Border's oldest location. It closed temporarily in August as the site was repurposed for more retail space.

     

    They went out with a bang, serving grande house margaritas for $1.82, plus extended happy hour specials throughout their closing weekend.

     

    Making lemonade out of lemons, the location is now being called a "trailblazer" in the On The Border system, as the brand's first dedicated delivery, to-go, and catering kitchen.

     

    On the Border's president and CEO Matt Hood says in a statement that they're "humbled and proud" to be back.

     

    "After 37 years, this location has a special place in our heart," Hood says. "We have a lot of loyal fans in the Knox/Henderson area, so we are looking forward to providing our craveable flavors once again."

     

    tex-mex
    news/restaurants-bars

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    Bar News

    Dudley's Sports Grill to open on Dallas' hot-hot Henderson Avenue

    Alex Gonzalez
    Jul 9, 2025 | 5:20 pm
    Dudley's Sports Grill
    Dudley's Sports Grill
    Dudley's Sports Grill

    A new sports bar is joining the mix on Dallas' hot-hot Henderson Avenue: Called Dudley’s Sports Grill, it'll open at 2927 N. Henderson Ave., in the space previously occupied by Smithy, a gastropub that closed in June after seven years.

    According to a spokesperson, Dudley's will open at the end of the summer — "we're only making a few cosmetic changes," the spokesperson says.

    Dudley’s is the brainchild of three Dallas bar veterans — Gabriel Rhodes and Jordan Carson (Christie’s), and Patrick Gorman (Ill Minster Pub). The trio debuted the concept in 2024, when they opened the first location in Rockwall.

    The bar is named after Carson’s grandfather, Floyd Dudley Hitt, who owned land in Rockwall and Royse City. Carson and Rhodes graduated from Rockwall High School in 2006 before coming to Dallas for other restaurant ventures — including working at Christies while it was still in Uptown. (It closed in 2020, then Carson partnered with Ashton Christie to reopen it on Greenville Avenue.)

    Their menu — devised by Dallas chef Eric Freidline, winner of CultureMap's 2019 Tastemaker Awards for Rising Star Chef — is elevated with a barbecue twist, with dishes like queso made with aged white cheddar, thick-cut bacon with fig glaze, brisket flatbread, and brisket grilled cheese.

    Cocktails include the mule served in a boot-shaped glass, and an old fashioned garnished with cinnamon and cloves. Dudley’s also boasts a variety of beers on tap, as well as an assortment of margaritas, all of which are served in ice-cold schooners.

    Dudley’s prides itself in maintaining an unpretentious ambiance, a place where regulars and newcomers alike feel comfortable and welcome — something they thought would work on Henderson Avenue.

     Dudley's Dudley'sAlex Gonzalez

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