Hi Are You New in Town

9 mega-restaurants from out of town coming to Dallas in fall 2024

Pasta from Due Cocina

Due Cocina

Dallas has always been an appealing place to open a restaurant, both to locals and out-of-towners alike. But with so many forecasts about Dallas' growing population and economic prosperity, the out-of-town interest has escalated, with many high-profile and high-roller openings now on the books.

Dallas can be pretty provincial when it comes to restaurants — the locals love the locals — so Godspeed to these newcomers and their chances for success.

Catch Dallas
Seafood restaurant from Catch Hospitality Group will open at Maple Terrace, the mixed-use development in Uptown Dallas. Catch Hospitality Group is from Tilman Fertitta, Mark Birnbaum, and Eugene Remm, who opened the first Catch in 2011 in New York. There are now locations in Los Angeles, Aspen, and Las Vegas. The menu features grilled seafood, sushi, and large-format dishes like whole snapper. Opening fall 2024.

Domodomo
Chef-driven "dock-to-table" concept coming to The Quad mixed-use development in Uptown Dallas is by Brian Kim, a Culinary Institute of America graduate who opened the original location in New York. It is recognized not only for its hand rolls but also for its ever-changing, inventive "domokase" menu – an attainably-priced, omakase-inspired menu offering best-in-class sushi alongside hot and cold dishes. Opening in November.

Due Cucina
Italian eatery from Seattle that brands itself as “the official restaurant of Italian food snobs” is expanding to Dallas with its first restaurant outside of Washington state. Due’ Cucina will open in the Lakewood Shopping Center at 1900 Abrams Rd. #1900, taking over the space from Unleavened Fresh Kitchen, which closed in 2022. The restaurant serves a variety of Italian dishes at a $10-15 price point, and they make their pasta in-house daily. Opening September 16.

The Hampton Social
Breezy hangout with lobster rolls and rosé will open in downtown Dallas, taking over the former Iron Cactus space at 1520 Main St. The concept is from Parker Hospitality, a Chicago-based restaurant group founded by entrepreneur Brad Parker, who opened the first Hampton Social in Chicago in 2015. Hampton Social is all about the ladies, with a menu featuring shareable dishes and large-format drinks, and a "rosé all day" theme with more than a dozen selections of rose by the glass. There are currently 11 locations in Chicago, Florida, and Nashville. Opening fall 2024.

Local Public Eatery
Convivial restaurant-pub-sports bar based in Vancouver is opening a location at 2323 N. Henderson Ave. #100, in the center where fine-dining restaurant Gemma is, in the space previously occupied by Sushi Axiom. Founded in 2009, LPE is part of Joey Restaurant Group and a younger sibling of Joey, the upscale-casual chain that opened a location at Dallas' NorthPark Center in January 2024. Its menu includes smash burgers, fried chicken, fish & chips, and steak frites. Opening September 2024.

Nouveau Noir
Restaurant coming to Addison's Village on the Parkway is an elevated spinoff of Nouveau Bar & Grill, the Chicago-themed restaurant opened in Atlanta in October 2019 by restaurateur-chef Ebony Austin. It's been highlighted by Today, Good Morning America, Forbes, Essence, Parade, and Eater. Their signature dish is the Ultimate Cajun Seafood and Grits, with shrimp, salmon, and crab over stone-ground grits, topped with peppers and onion and Cajun cream sauce. Opening fall 2024.

San Marzano
Italian restaurant specializing in house-made pasta will open a location in the West Village neighborhood at 3700 McKinney Ave., in the prime spot previously occupied by Public School 214. Named for the famed tomato grown in Italy, San Marzano has been a neighborhood favorite in New York's East Village since 2014, where it draws locals and NYU students for its well-made pasta and upscale-casual setting. Opening late September 2024.

Talkin’ Tacos
Small-but-growing fast-casual Mexican chain serving scratch-made, innovative Mexican dishes, will open their first Texas location at 8442 Parkwood Blvd. at Parkwood Village in Plano. Talkin' Tacos was founded in 2020 as a food truck on the streets of Miami. The brand has grown tremendously in four years, with 16 locations open across Florida and the East Coast, and another seven set to open this year. Opening September 13.

Two Hands
Casual all-day restaurant which draws its inspiration from Australian café culture was founded in 2014 in New York and will open its first Dallas location at The Quad. it'll be open for breakfast, lunch, and dinner, with a coffee program and full-service bar, plus indoor-outdoor dining. Opening fall 2024.

openings

Pub News

Queens Head English pub to open in storied Deep Ellum Dallas location

Courtesy photo

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There's a new English pub coming to Deep Ellum: Called Queens Head Pub, it'll open at 2713 Elm St. in the storied space that was once home to the legendary Green Room.

The opening is slated for May, timed to coincide with the arrival of the FIFA World Cup 2026, with a goal to serve as a destination for match-day celebrations, live music, and neighborhood gatherings — an authentic and spirited setting where fans can unite over the game. (FIFA matches in Dallas will run from June 14-July 14.)

The Queens Head Pub will mark the second concept from Deep Ellum Collective, who in September 2025 launched The Terrace, an elevated event space at 2554 Elm St. with a spacious rooftop patio boasting views of downtown Dallas.

Led by longtime neighborhood veteran Eric Bradford (of Bomb Factory fame), Deep Ellum Collective is working on a series of projects aimed at revitalizing this iconic entertainment district while introducing fresh, community-driven hospitality experiences.

“Queens Head Pub captures the spirit of a traditional English pub while embracing the energy and authenticity of Deep Ellum,” Bradford says in a statement. “This is more than just a pub — it’s a gathering place that celebrates tradition, camaraderie, and the vibrant culture of the neighborhood. As our second concept, it sets the tone for what’s to come as we continue to introduce projects that contribute to the revitalization of this historic district.”

They promise that the pub will deliver the charm and tradition of a classic British public house, but with a Texan sense of hospitality, with full pints, hearty plates, and a welcoming atmosphere for "after-work regulars, match-day diehards, first dates, old mates, or anyone seeking a place that feels instantly familiar."

Food & drink
The menu will comprise elevated Britain pub fare, with entrees such as fish & chips, shepherd’s pie, steak & ale pie, and bangers & mash. Starters include Scotch eggs, sausage rolls, and curried mussels.

Other highlights include Guinness beef stew, the QHP Burger, and indulgent desserts such as toffee bread pudding.

The bar will serve imported and domestic draft beers, English ales, full pints, and expertly poured Guinness. There'll be craft cocktails, and an approachable wine and spirits menu.

Rendering of interior of Queens Head Pub, opening in Deep Ellum.Courtesy rendering

Design
Led by Droese Raney, the design recreates a traditional English public house that preserves the history of the space. The project combines the former Green Room space with the neighboring property to create a venue spanning 6,000 square feet. At its heart stands a striking 40-foot bar that incorporates the original Green Room bar — believed to date back to the 19th century — maintaining a tangible connection to the building’s storied past.

The space includes cozy nooks, communal tables, a relaxed lounge area, and a private dining space. A rooftop patio spanning 2,000 square feet will offer both covered and open-air areas designed for year-round use and a variety of social experiences.

Materials used include reclaimed hardwoods, stained wood, brass accents, tin ceilings, and hand-painted mirrors — many sourced from antique dealers in Round Top, Texas. They'll be open Tuesday-Sunday starting at 11 am. Follow the progress on Instagram at @queensheadpubde.

deep-ellum openings