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    Tastemaker Awards

    10 best pastry chefs in Dallas make dining out a sweet experience

    Teresa Gubbins
    Apr 4, 2025 | 6:00 am
    Le Passage

    Le PasSage's Dyan Ng is a nominee for Pastry Chef of the Year.

    Le Passage

    We're here with another chapter in the 2025 edition of our annual CultureMap Tastemaker Awards, celebrating the people and places that make Dallas such an exciting dining destination.

    In this special editorial series, we're highlighting restaurants, bars, and chefs who've been nominated in eight categories by our esteemed judging panel of last year's winners and local dining experts. We’ll celebrate the nominees and reveal the winners at an awards ceremony and signature tasting event on Thursday, May 1 at the new Astoria Event Venue. (Early Bird tickets are on sale now at discounted rates of $60 for general admission and $99 for VIP.)

    We've already covered Best Neighborhood Restaurants, Rising Star Chef, and Best Coffee Shops, and Best Eatertainment Restaurant. Now it's time to look at Pastry Chef of the Year: the ones who promise a sweet ending for every meal.

    Here are our 10 nominees for Pastry Chef of the Year in 2025:

    Meriel Bautista, Cafe Momentum
    Bautista is a valued member of the team at Café Momentum, the nonprofit restaurant that provides internships for justice-involved youth aged 15-19. A graduate of Le Cordon Bleu, she previously held pastry positions at Cowboys Club, Sweet Pearls Ice Cream, Celebrity Cafe & Bakery, Joy Macarons, Nobu, and Jeng Chi, and also founded her own company, Devious Desserts & Creamery.

    Matt Bresnan, Bresnan Bread and Pastry
    After being a chef his whole life, Matt started baking in 2016. By the end of 2018, he and his wife, Jenna, were selling baked goods at St. Michael’s Farmers Market. In 2020 they quit their jobs to do the bakery full-time and opened their acclaimed bakery in 2022. They do all the important baker categories: sourdough bread, traditional croissants, and for fun, they also do a Friday-night special of pizza.

    Chelsea Gannon, Ruby Baking Co.
    Gannon started experimenting with vegan and gluten-free baked goods after she and her daughter changed their diet. In 2024, she opened a storefront in Rockwall where her menu includes cupcakes, cookies, cinnamon rolls in both traditional and strawberry flavors (topped with strawberry-flavored icing and strawberry preserves), brownies, and cakes. She's also known for her custom-order decorated cakes and smaller to-go cakes.

    Macarena Gomez, LA 57
    The enterprising Gomez already knew Mexican pastry, which she learned from here grandmother, but then studied the art of croissants in Paris. She opened LA 57 in Ennis as a coffee shop selling coffee drinks plus croissants, Danish, and breakfast sandwiches, then followed that up in 2023 with a location at the Dallas Farmers Market, where customers line up for her "supremes," the trendy croissant creation shaped like a circular "slice."

    Bryan Motta, Breadhaus
    BreadHaus, a family-owned European-style artisan bakery in Grapevine that has been open for 25-plus years, got new owners last year. In June 2024, husband-and-wife duo Bryan and Fara Motta took ownership of the bakery with a plan to continue the legacy of providing high-quality, organic and preservative-free baked goods to the community.

    Dyan Ng, Le PasSage
    Born in the Philippines of Chinese and Filipino descent and raised in California, Ng has worked for more than 20 years in prestigious restaurants such as Francois Payard’s Payard Patisserie & Bistro, Restaurant Guy Savoy, and Alain Ducasse’s Mix in Las Vegas, where she met chef Bruno Davaillon. She oversees pastry programs at Le PasSage and sister restaurant Rose Café, where her love of the savory side of culinary and palate influenced by Asian cultures result in vivid, multi-faceted dessert creations.

    Leen Kim Nunn, Omni PGA Frisco Resort & Spa
    Nunn left a banking career for pastry in 2010 and been slaying ever since. She's been with Omni Hotels & Resorts since 2016, and came to Texas to open the Frisco resort in 2022. She was honored in 2018 by Hotel F&B magazine as one of 25 Women to Watch, and competed on Food Network’s Chopped Sweets, where she was the 2020 season winner. She's currently executive pastry chef overseeing the pastry program development for banquet events and new signature restaurant concepts at Omni PGA Frisco Resort.

    Sara Saginaw, Swirled Peace
    Saginaw left a career in the medical field to open this one-of-a-kind dessert shop in Bishop Arts, doing all-vegan/plant-based soft serve ice cream — similar to a self-serve frozen-yogurt shop, but with non-dairy instead, made with oat milk using recipes she developed herself. There's no plain vanilla here: intriguing flavors options include chocolate with sea salt, Mexican vanilla, peanut-butter cup, white chocolate, strawberry balsamic, and Oreo "Borealis."

    Ryan Stipp, Omni PGA Frisco Resort & Spa
    Stipp attended culinary school then worked his way up through a series of appointments at restaurants across the southeast from Tennessee to Virginia to North Carolina. He joined the brilliant team at the Omni PGA Frisco Resort in 2023. He's a big enthusiast for competing on TV, and has made multiple appearances on shows such as Holiday Wars, King Of Cones, and Haunted Gingerbread Showdown.

    Golda Sumpon, Ollio Patisserie
    Sumpon walked away from a 20-year career in corporate IT to fulfill her passion for baking. She attended culinary school then founded Ollio in 2019 — first selling her creations at the Frisco Fresh Market before opening a brick-and-mortar artisan French bakery in The Colony in 2021. She does macarons, croissants, Danishes, cookies, and desserts.

    ---

    The Tastemaker Awards program is brought to you by The Yuengling Company, Brioche Gourmet, Still Austin Whiskey, Hornitos, Whataburger, Reyka Vodka, Silent Pool Gin, PicMe Events, and more to be announced soon. A portion of the proceeds will benefit our nonprofit partner, Harvest Project Food Rescue.

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    Meet The Tastemakers

    10 best coffee shops in Dallas for 2026 are all the buzz

    Amy McCarthy
    Mar 24, 2026 | 11:01 am
    Ascension coffee
    Ascension Coffee
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    Each year, we bring you the CultureMap Tastemaker Awards to celebrate the best of Dallas' culinary scene, from neighborhood restaurants to the city's best bars, and, now, the top coffee shops in town.

    Our 2025 Tastemakers wildcard category of Best Coffee Shop returns in 2026 as an annual awards category, as we honor Dallas' Coffee Shop of the Year.

    These nominees are all the buzz around Dallas, from those that have been part of the local craft coffee movement for well over a decade to exciting upstarts that have grown into brick-and-mortars. Most importantly, these shops celebrate coffee culture, create community, and serve sensational sips.

    See what's brewing with our 2026 Dallas Coffee Shop of the Year nominees below, then join us on May 7 at Astoria Event Venue for the 2026 CultureMap Tastemaker Awards. We'll celebrate the finalists and crown the winners, while you sample chef-prepared bites, sip crafted cocktails, and mingle with Dallas' culinary stars.

    Limited discounted tickets are still available for general admission and VIP access, so get yours today.

    Here are the 10 nominees for Coffee Shop of the Year:

    Ascension
    A stalwart of Dallas-Fort Worth’s craft coffee scene since 2012, Ascension now serves its painstakingly sourced beans at six locations across the Metroplex. It’s committed to ethically and sustainably sourcing beans from the planet’s finest coffee growing locations and roasting them onsite before brewing them into crema-topped shots of espresso or a perfect pourover. And for those who love a sweet latte, Ascension excels at those, too, as anyone who’s tried a Cardamom Bee can attest.

    Cafe Ciro
    This playful newcomer made its Pleasant Grove debut in 2025, after getting its start as a pop-up in the neighborhood three years earlier. Now, it serves one of the most inventive menus of lattes and other coffee drinks in the region, all heavily influenced by owner Brittany Guereca’s Mexican heritage. If you haven’t yet trekked south to try one of Cafe Ciro’s churro lattes or mango sticky rice matchas, there’s no better time than the present.

    Cafe Duro
    Taking inspiration from the streetside cafes that are ubiquitous in Europe, Cafe Duro brings a taste of that breezy vibe to Greenville Avenue. The coffee menu here is inspired by a broad range of cultures and culinary influences, from the Italian espresso bar to the Japanese hojicha that makes an appearance in multiple drinks. And, in keeping with the current craze, matcha fans will also find plenty to love here, including a latte spiked with prickly pear.

    Cultivar Coffee Roasting Co.
    This acclaimed micro-roastery is serious about finding the finest coffee beans on the planet, then brewing them into technically solid beverages. The roastery’s East Dallas cafe is a great spot for coffee purists who want to taste the distinct flavor notes in their pour-over or cortado — and score a bag of beautifully roasted beans to brew at home. If you find that all that caffeine has helped you work up an appetite, the breakfast sandwiches from nearby Goodfriend Package are always a solid choice.

    Good Boy Cafe
    Located inside Koneko Studio, one of Dallas’ most exciting tattoo shops, Good Boy Cafe is one of the city’s coolest places to grab a coffee — especially if you’re a dog lover. Here, you can bring your pup along to enjoy a biscuit-topped pup cup as you sip an expertly crafted matcha or cappuccino, or get experimental with one of Good Boy’s more creative coffee drinks, like a brand-new white chocolate latte topped with pillowy French apricot foam.

    La Reunion
    A Bishop Arts staple, this coffee favorite takes its name from the utopian socialist community that settled in the neighborhood before the turn of the 20th century. Now, La Reunion stands as a cozy, communal spot for locals to gather and sip cortados paired with potato breakfast tacos. By day, you can sip cafe au lait or Kyoto cold brew. By night, it transforms into an uber-cool spot for a glass of wine and interesting, funky cocktails soundtracked by live music.

    La Souq Coffee
    This sleek Richardson coffee shop is as visually stunning as its coffee drinks are delicious. Arab culinary influence is abundant on the menu, evidenced in offerings like the Habibti Latte, which is delicately infused with rose and cardamom. It also boasts a full menu of drinks made with ceremonial-grade matcha, plus teas, and a rose jam and goat cheese topped toast that’s worth the trip.

    Palmieri Cafe
    Palmieri Cafe is the closest you can get to experiencing a traditional Italian cafe in Dallas. What began as a stall at the Dallas Farmers Market in 2016 has grown into a budding coffee empire, with three locations scattered across the city and its suburbs. Coffee snobs will appreciate the selection of single-origin beans that are roasted to perfection, and anyone can enjoy the way that Palmieri crafts those beans into perfect cappuccinos, macchiatos, and other Italian espresso classics.

    palmieri cafe coffee Palmieri Cafe offers the charm of an Italian cafe. Palmieri Cafe

    Wayward Coffee Co.
    With locations in the Design District and Oak Cliff, you’d be hard-pressed to find a more charming spot for a cup of joe than Wayward Coffee Co. The no-frills menu is simple, relying on the quality of expertly sourced beans from a rotating line-up of roasters to shine in its Americanos and flash-chilled pourovers. But if you are the type of coffee drinker that loves a lavender oat milk latte, Wayward also makes its own flavor-infused syrups in-house.

    White Rock Coffee
    This Dallas coffee purveyor was born in Lakewood and has been one of the city’s most reliable destinations for a great cup of coffee since 2005. Now, you can find its beloved White Rocker lattes and potent drip coffees at eight locations across the Metroplex, including its “Brew Lab,” which serves as a nationally recognized training facility for coffee pros.

    ---

    The CultureMap Tastemaker Awards ceremony is sponsored in Dallas by Maker's Mark, Shutto, NXT LVL Event, and more to be announced. A portion of the proceeds will benefit Harvest Project Food Rescue.

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