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    Hottest headlines of 2021

    Dallas devoured these 10 most-read restaurant and bar stories of 2021

    Stephanie Allmon Merry
    Dec 30, 2021 | 12:39 pm

    Editor's note: As the year comes to a close, we look back at the 10 most-read restaurant and bar stories of 2021. In a year when the hospitality industry was still reeling from the effects of the pandemic, the list includes several sad closures. But there was also long-awaited supermarket news; a fun new rooftop bar sensation; and the arrival of a famous food blogger, who shook things up as soon as he got to town. These are the dining stories that Dallasites read most, all from CultureMap dining editor Teresa Gubbins.

    1. Famous food blogger moves to Dallas, calls out brisket at revered BBQ spot. Mike Chen is the host of Strictly Dumpling, a YouTube channel that has amassed 3.7 million subscribers since it launched in 2013. This famous online food reviewer has moved to Dallas to cover its booming restaurant scene. Since his relocation to North Texas in early March, he'd already posted raves about our ramen, Vietnamese food, and sushi. But uh-oh: He was unimpressed with the city's No. 1 most recommended BBQ spot.

    2. President of Uncle Julio's found dead at downtown Dallas hotel. Harper Caron, who was president of the Dallas-based Uncle Julio's Tex-Mex chain, died in a downtown Dallas hotel; he was 45. Police officers were called to the Statler Dallas on Saturday, August 7 where they found Caron at about 5 am. A New Orleans native, Caron worked for Uncle Julio's for 25 years, moving up the ranks to become president in September 2019.

    3. Hotels with weatherproof rooftop 'igloos' are a thing in Dallas-Fort Worth. In January, a new hotel in Grapevine introduced fun little igloos on their rooftop which let you hang outside in a weatherproof environment. Hotel Vin added what they call rooftop "bubbles" on their Rioja Rooftop Terrace. They were the second local hotel to open igloos to patrons, after the Statler Dallas introduced them in December 2019. Dallas' coolest holiday bar phenomenon then came back to several hotels for the 2021 Christmas season.

    4. One of Dallas' oldest vegetarian restaurants is closing this weekend. A longtime vegetarian restaurant in Dallas sadly closed for good: Cosmic Café, which had been serving unpretentious vegetarian food at 2912 Oak Lawn Ave. for more than 25 years, was closing to make way for a yoga space. They closed on October 17.

    5. Pizza joint with square slices from ex-Mafia mob boss opens in Dallas. A new pizzeria with serious New York City cred opened in Dallas in May, just outside Uptown. Called Slices, it's a Sicilian-style pizzeria that serves pizza by the slice, with ingredients imported from Italy and a slice configuration that's square. The concept was founded by the colorful Michael Franzese, a former capo of the Colombo mafia family.

    6. Dallas' NorthPark Center trades out one burger & fries joint for another. Famous burgers were headed for NorthPark Center in June: Dallas' most upscale shopping center would welcome a location of Shake Shack, the New York-based burger chain, where it would open at 8687 N. Central Expwy. #2400. It's in the food court on the second floor, in the space previously occupied by Sonic Drive-in.

    7. H-E-B finally expands to Dallas-Fort Worth with 2 new supermarkets. At long last, H-E-B is coming to Dallas-Fort Worth. Fulfilling a longheld oft-repeated yearning for H-E-B stores by Dallas-area shoppers, the Texas supermarket giant announced in March that it will open two stores, both north of Dallas, in Frisco and Plano. Both stores will open in fall 2022.

    8. Classic Dallas Tex-Mex comes back to life in storied El Fenix location. Classic Dallas Tex-Mex that's been dormant for more than a decade was ready to rise again. Casa Rosa, which once ruled the Park Cities from its Inwood Village location, is being revived by owner Gilbert Cuellar Jr., who will open at an address with its own storied past: the former El Fenix at 5622 Lemmon Ave., in the Lemmonwood Shopping Center, built in 1961.

    9. Dallas craft beer pioneer Braindead Brewing to shut down in Deep Ellum. A pioneering Dallas craft beer bar shuttered just after Thanksgiving. Braindead Brewing, which had been open in Deep Ellum for nearly seven years, issued last call on Sunday, November 28. Word from staffers began to leak during Thanksgiving week, and the bar finally posted the news on its Facebook page, stating that "this will be our last weekend of business."

    10. Upscale Dallas taqueria chain shutters 2 locations including Irving. An upscale taqueria in Las Colinas closed: Taco Diner, which had been open at 5904 MacArthur Blvd. at John Carpenter Freeway for more than two decades, closed the location on January 1, with a post on its website and Facebook page, announcing the sad closure. The chain simultaneously closed its location in Fort Worth's Sundance Square. That left just two locations: West Village (which later closed September 1) and, still standing, Lake Highlands.

    One of the Casa Rosa murals depicts Popocatepetl and Iztaccíhuatl, the Aztec Romeo and Juliet.

    Popocatepetl Y Iztaccihuatl mexican romeo juliet
    Photo courtesy of Saatchi
    One of the Casa Rosa murals depicts Popocatepetl and Iztaccíhuatl, the Aztec Romeo and Juliet.
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    Where to drink

    Where to drink in Dallas right now: 5 essential happy hours for June

    Teresa Gubbins
    Jun 5, 2026 | 12:30 pm
    Crown Block
    Crown Block
    Tini-time at Crown Block

    In the nick of time for the weekend and beyond, it's the latest edition of Where to Drink, CultureMap's monthly roundup of the best new happy hours to get a drink (and maybe a bite) at a discount. For June, the list stretches from downtown Dallas to McKinney, from $12 cocktails to cheap beer at a would-be dive bar.

    Here's where to drink in June 2026:

    Crown Block
    Michelin-recommended restaurant atop Reunion Tower has launched "Tower Hour," a new summer happy hour available daily June 1-August 31 from 5-6:30 pm. Served in the Bar & Lounge only, it spotlights new martini-focused offerings including the TIni Tower, a two-tier tower with food & drink. The bottom tier has shellfish including oysters, crab claws, and lobster. The top tier has martinis and fixings, including a martini carafe, olives & other accoutrements, and martini glasses face down on crushed ice. Festive! They're also pouring $12 classic martinis with choice of Townes Vodka or Greenhouse Gin.

    Elle on Ross
    For cheap beers near downtown Dallas, hit this dive bar next to the former XOXO Dining Room (and from XOXO's owners Gap Concepts AKA Veeral Rathod and Obi Ibeto), which comes with pool table, arcade, TVs, and a happy hour offering every day, weekends included. Hours are Monday-Friday from 6-9 pm, Saturday-Sunday from 2-6 pm, when cocktails are $10, well drinks are $6, and beers are $4. Food consists of $8 dips and bites including sliders and wings.

    Maroma
    Upscale Mexican seafood restaurant which opened in May in the Design District has now introduced its happy hour, with a selection of bites and cocktails all priced at $12, served daily from 2-6 pm at the bar. Bites include calamari frito, green chili burguesa, and smoked beef cheek barbacoa sope. Plus oysters for $3. Drinks include the Maroma Paloma with Mi Campo tequila blanco and Fever Tree grapefruit soda; martini with choice of Citadelle Gin or Tito's Vodka; Mexican martini with castelvetrano olive juice; Muchacho margarita, rocks or frozen; and Corona y Caña with rum & pina colada candy floss. Plus house sparkling, red, and white wine.

    Union Bear
    Small local craft beer chain has three locations including Plano and Denton, but it's the McKinney outlet where you'll find the cool two-part happy hour: There's a "social hour" on weekdays from 3-6 pm, and then a second late-night happy hour daily from 9-11 pm with food, cocktails, wine, and beer. The food includes green chile pork rinds for $6, chips & queso for $6, pretzel bites for $8, and flatbreads for $13. Union Bear brews including IPA, amber, lager, blonde, & light are $4. House wine and well liquors are $7.

    Uptown Dumpling
    Chic Asian restaurant with California roots opened recently in North Dallas with a focus on xiao long bao, the famed soup dumplings, as well as Peking duck. But they also offer a happy hour with some real deals: Monday-Friday from 4-6 pm they become a "$5 sanctuary," with drinks and bites for $5 that include their signature Uptown Dragon — an intoxicating elixir containing rum, passionfruit, dragonfruit, lemon juice, and orange juice; plus margaritas, draft beer, house wines & sake. Their $5 snacks include edamame, spring rolls, cheese wontons, and fried popcorn chicken.

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