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    Tastemaker Awards

    10 best restaurants in Dallas for a glass (or bottle) of wine in 2022

    Teresa Gubbins
    May 3, 2022 | 6:00 am
    Del Frisco's War of the Rosés wine
    Who has the best wine in town.
    Courtesy photo

    Let's raise a glass to the 2022 CultureMap Dallas Tastemaker Awards, our annual celebration shining a light on the city's top culinary talent.

    Dallas' best food & beverage professionals and institutions have been nominated by a panel of judges consisting of former CultureMap Tastemaker Award winners and local F&B experts, in categories such as Neighborhood Restaurant of the Year, Bar of the Year, Best New Pizza, Bartender of the Year, Brewery of the Year, Pastry Chef, and Rising Star Chef.

    There's also the Best New Restaurant of 2022, a bracket-style tournament that readers get to decide; to vote, click here.

    Winners will be revealed at our Tastemaker Awards party on May 12 at Fashion Industry Gallery, emceed by comedian CJ Starr, when attendees get to dine on bites from nominated restaurants and find out what the buzz is all about. (Tickets are on sale here.)

    This entry pays tribute to the top wine programs in town. They include everything from wine lists with a special focus to places with a strong by-the-glass program to places with exclusive labels you won't find anywhere else.

    Here are our nominees for 2022 Wine Program of the Year:

    Postino Deep Ellum
    Phoenix-based chain made its Dallas debut with this location in Deep Ellum which opened in 2021 with a menu of bites and shareable dishes. With about 30 options, its wine list is not huge, but what's most notable is that each is available not only by the bottle but also by the glass.

    Villa Azur Dallas
    Glamorous restaurant from Miami resides at the W Hotel in Victory Park with an extensive wine selection and menu of French-Mediterranean food that's almost easy to get lost beneath the glitzy party vibe. The wine list has big bottles at big prices, but its notable trait — perhaps unsurprisingly, given its whole party vibe — is its big selection of sparkling wines.

    Monarch
    Restaurant at the National building in downtown Dallas is a wood-fired modern Italian concept imagined by Michelin chef Danny Grant and team. The restaurant is famous for its elegant space and expansive views as well as its pasta, steaks, and seafood — with a steakhouse-style wine list to match. If you're looking to splurge on a showpiece bottle, this is the place to do it in 2022.

    Homewood Dallas
    Highly rated restaurant from acclaimed chef Matt McCallister has a secret weapon in its wine program, overseen by sommelier Lauren Loiselle which many wine lovers say is the best in town. It's recognized for its selection, from natural wines to cool wines from non-obvious locations such as New York, as well as the way the selections pair so agreeably with the menu. It's also dynamic and ever-changing, with new labels regularly rotated in.

    Sister
    Buzzy Italian on Greenville Avenue boasts a one-of-a-kind wine list with Italian treasures that make for synchronous pairing with the food. That includes wines from Puglia, Piedmont, Sicily, and Tuscany, with a few surprises thrown in such as a merlot from Napa Valley. The by-the-glass selection is plentiful, from Drappier Champagne from France to vermentino from Tuscany to sangiovese by Casanova di Neri Irrosso, accessibly priced from $11 to $24 per glass.

    Neighborhood Cellar
    Bishop Arts wine shop and wine bar offers wine by the glass, flights, tastings, charcuterie, and snacks, plus a wine club and natural wines. Their merchandise includes really special bottles and the prices are not outrageous, with a majority of options in the $20-$25 range. They have quite a few sparkling options ranging from Cava to Frizzante, subtly fizzy pinks and reds from Italy.

    Trova Wine + Market
    Cozy, stylish wine shop and bar features wines from around the world, as well as a small menu of local and artisanal food stuffs. They're constantly adding intriguing wines from around the world such as Aperture Chenin Blanc, from the North Coast of San Francisco Bay, vibrant with notes of passion fruit, nectarines, and honeysuckle, and available not only by the bottle, but also by the glass.

    Boulevardier
    Oak Cliff restaurant comes from good wine stock: It's a sibling to Veritas Wine Room, which won the 2021 Tastemaker Award for Best Wine Program, and owners Brooks and Bradley Anderson are oenophiles who seek uncommon labels at a variety of price points. Boulevardier has 18 by-the-glass options a well as a special section of limited bottles such as the 2016 Alsace Grand Cru Riesling by Domaine Paul Blanck and the 2015 Napa Valley Opus One proprietary red.

    Clink Wine Bar
    Flower Mound resident and sommelier Laura Black opened this wine-centric spot in 2020 to celebrate the community aspect of wine, something to be shared with family or friends while enjoying moments big and small. Clink's approach to wine is extremely user-friendly with 10 wines on tap, plus 11 wine flights identified by terms such as "Go Big and Bold" and "Interesting Whites." The food menu is totally supportive with charcuterie boards, flatbreads, and snacks.

    Written By The Seasons
    Fine-dining chef-driven restaurant in Oak Cliff's Bishop Arts serves market-driven dishes using seasonal ingredients. The wine selection is carefully constructed, as well, with many natural wines and boutique options such as Clovis Cotes Du Rhône, a biodynamic French Southern Rhône blend made by a fifth-generation father & son that's a light-medium body vino with bright red fruit expressions of cherry, raspberry, pomegranate & red currant.

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    Churros News

    Whimsical restaurant north of Dallas combines tacos and churros

    Teresa Gubbins
    Mar 18, 2026 | 6:11 pm
    Churro on Top
    Churro on Top
    Milkshake and churro at Churro on Top

    A quirky new 2-in-1 restaurant has debuted in the far north town of Fairview: Called Tick Tock Taco x Churro On Top, it's a dual-branded restaurant that just opened at 201 Town Pl. in Fairview Town Center where it's serving two great food groups in one.

    On one side of the menu, you have tacos. The other features warm churros and over-the-top milkshakes.

    The concept is part of a small local chain which started out as Churro on Top, a dcadent churro-and-milkshake bar that opened its first location in Arlington in 2023, and a second shop in Richardson that opened in 2024.

    Churro on Top offers churros decorated in more than 50 varieties such as:

    • chocolate glaze with almonds
    • white chocolate glaze with cotton-candy sprinkles
    • Biscoff cookie butter and crushed Biscoff cookies
    • vanilla frosting glaze with lemon cake crumbs
    • matcha cream
    • white chocolate glaze with chopped pistachios and pistachio drizzle

    They also offer more than 40 milkshakes, made with real ice cream, which are adorned with intricately decorated churros and other sweet toppings. For example, The Birthday Cake, featuring Birthday Cake Ice Cream topped with two Birthday Cake Churros, whipped cream, colored sprinkles, and a birthday cupcake. Or the Cotton Candy, featuring cotton candy ice cream, Yummy Gummy Churros, whipped cream, gummy bears, and chocolate drizzle.

    Two churros are $7.38, and milkshake prices range from $10 to $17. (You can also get a regular ice cream cone or milkshake without churros, and they offer Dole Whip, well.)

    The concept was founded by husband-and-wife Mo and Anum Khan, who both love churros and wanted to give it their own fresh twist. They designed it as a place that would be Instagrammable, featuring a whimsical decor with cute cartoons and a charming pink and white color scheme.

    Tacos at Tick Tock Tacos Tacos at Tick Tock TacosTick Tock Tacos

    Tacos
    For their third location in Fairview, they ramped it up even further by adding Tick Tock Tacos, a co-restaurant serving a full menu of tacos in two dozen varieties, made with organic ingredients and 100 percent Zabihah halal meat, along with guacamole, salsas, sides, quesadillas, and chips.

    Taco options include:

    • beef bulgogi with steak and spicy kimchi
    • brisket with pickled jalapenos
    • beef birria
    • chicken fajita
    • jerk chicken with slaw and mango
    • buffalo chicken
    • tandoori chicken with cilantro rice

    There are also fish tacos and veggie tacos such as the Taco Verde, with mushroom, onion, bell pepper, corn, and chimichurri. Plus quesadillas and sides such as black beans, elotes, corn, and rice. Tacos range from $3 to $4.

    The idea is to come in and get tacos, then finish with dessert.

    And if the tacos, and the churros, and the over-the-top milkshakes are not enough, the Fairview location also has a collection of "claw machines," a favorite of the couple's daughter. Claw machines are the arcade-style games where players use a mechanical claw to grab prizes like plush toys, candies, or capsules. (The opening party in early March was deemed to be "epic.")

    It's a wild, colorful, family-friendly, and spacious two-story restaurant, and it isn't ending here: They have two more locations slated to open in 2026: in Fort Worth and Erie, Pennsylvania.

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